Food Menu
Meros Group offers a delectable menu prepared by skilled chefs with quality ingredients, including diverse options, for an unforgettable dining experience.
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BREAKFAST
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EXTRA BREAKFAST - ₦ 5,000
EGG
- Boiled
- Fried
- Egg Sauce
- Scrambled
- Omelette
- Sunnyside
JUICE, TEA, COFFEE, CHOCOLATE
ALL SERVED WITH BREAD
EXTRA
SANDWICHES
ALL SERVED WITH FRENCH FRIES
LOCAL MENU
ALL SERVED WITH
White / Jollof Rice / Fired Rice / Coconut Rice
MAIN DISH
Edikang Ikong Soup
₦ 3,000
With Beef, Goat meat, Chicken or Assorted
₦12,000
with Croaker Fish, Snail, Turkey or Cat Fish
₦13,000
Ogbono Soup
₦ 2,500
With Beef, Goat meat, chicken or Assorted
₦12,000
with Croaker Fish, Snail, Turkey or Cat Fish
₦13,000
Egusi Soup
₦ 2,500
With Beef, Goat meat, chicken or Assorted
₦12,000
with Croaker Fish, Snail, Turkey or Cat Fish
₦13,000
SERVE WITH;
Eba, Semovita, Amala, Poundo, wheat, etc..
#2,500
Efo Riro Soup
₦ 3,000
With Beef, Goat meat, chicken or Assorted
₦12,000
with Croaker Fish, Snail, Turkey or Cat Fish
₦13,000
Bitter Leaf Soup
₦ 3,000
With Beef, Goat meat, chicken or Assorted
₦12,000
with Croaker Fish, Snail, Turkey or Cat Fish
₦13,000
Ofe Nsala Soup
₦ 3,000
With Beef, Goat meat, chicken or Assorted
₦12,000
with Croaker Fish, Snail, Turkey or Cat Fish
₦13,000
SERVE WITH;
Eba, Semovita, Amala, poundo.
#2,500
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FOOD MENU
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MAIN DISH
CHICKEN CURRY - ₦ 15,000
CHARGRILLED CHICKEN - ₦15,000
SHREDDED CHICKEN IN SOY SAUCE - ₦ 15,000
DICED CHICKEN PROVINCIAL - ₦ 15,000
GRILLED BEEF TENDERLOIN - ₦ 15,000
CHICHEN ESCALOPE - ₦ 15,000
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LOCAL BREAKFAST
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Akara and Pap/Custard - ₦ 5,000
YAM & Egg - ₦ 6,000
PLANTAIN & Egg - ₦ 6,000
INDOMIE & EGG - ₦ 5,000
IRISH POTATO - ₦ 6,000
EXTRA
YAM - ₦4,500
PLANTAIN - ₦4,500
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ITALIAN FOOD
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SPAGHETTI BOLONGNAISE - ₦ 12,000
PENNE CARBONARA - ₦ 15,000
SPAGHETTI NAPOLITANA - ₦ 12,500
BASMATIC RICE with Goat meat or Fish - ₦ 18,000
EXTRA SPAGHETTI - ₦ 3,500
EXTRA - INDOMIE #4,000
SPICY FOOD
SERVED WITH
Plantain or French Fries
PEPPER SOUP
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( SERVED WITH BREAD )
